At our last girls' weekend in Hilton Head, my aunt brought a basket full of peaches. My mom grilled them and we had grilled peaches with ice cream and I thought I had died and gone to heaven. I couldn't believe how grilling the fruit could make it just totally amazing. Since we were already grilling the steak, I figured it would be a perfect night for grilled peaches.
Peaches, cut in half and pit removed
Place peaches cut side up in a baking dish. Sprinkle with brown sugar and cinnamon. Drizzle with melted butter. Grill cut side down for 5-10 minutes or until fruit begins to soften and you can see the grill marks.
And it has to be served over ice cream!