Sunday, January 3, 2010

Christmas Treats!

For the holidays this year, Chad asked me to make some treats he could bring to each of his banks to share with the employees. I then called mom and told her I would be coming over for some serious baking! We put together some serious treat plates, and this was my favorite recipe.

Original Sin (Peanut Butter Chocolate Bars)



1 cup (2 sticks) butter
2 cups peanut butter
2 cups graham cracker crumbs
4 cups powdered sugar

1/2 cup (1 stick) butter
12 oz. chocolate chips

Melt butter with peanut butter. Alternately stir in graham cracker crumbs and powdered sugar until fully blended. Press into an ungreased 9x13 pan.

Melt 1/2 cup butter and chocolate chips to make the chocolate glaze. Pour over peanut butter mixture. Chill completely before slicing.

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